Dry River Chardonnay.
As Australia enters another year of drought, water supplies are drying up leaving limited amounts of water available for irrigation. Consequently the vines have had to work harder to gain the necessary nutrients they require to thrive. Whilst this reduces the size of the grapes, it is beneficial because it intensifies and concentrates the flavours of the berries and ultimately the taste of the wine.
DRY RIVER – CHARDONNAY.
Oak Treatment : Elegant oak treatment.
Tasting Note: Pale golden in colour with an enticing aroma of inviting peach and citrus aromas fill the nose. The grapes are picked at optimum ripeness to give a rich rounded flavour of tropical fruit but balanced out by a crisp clean finish.
World Food Wine: Serve chilled with honey glazed smoked salmon, baked trout or pesto pasta dishes.
AUSTRALIA - South Eastern Australia
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