In 1959 Jose Ortiguela founded Campo Viejo in the Rioja appelation. To this day it still produces versatile wines made primarily from tempranillo grapes.
Deep cherry colour which is typical of vibrant Tempranillo wine. This wine has a pronounced nose full of rich intense aromas of ripe red fruits with subtle, sweet notes of vanilla and sweet spices. The palate is fresh, soft and velvety with flavours of redcurrants, vanilla and chocolate leading to a long elegant finish.
Carefully matured for more than a year in the Campo Viejo cellar.
World Food Wine; Perfect with warm crispy duck, spinach salad or try with traditional pork sausages and serrano ham.
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