Jacobs Creek Cabernet Sauvignon, Australia
Medium intensity ruby, with a vibrant purple hue. The aroma displays attractive ripe blackcurrant with a leafy herbal lift, and underlying subtle spice and anise. The wine is medium to full-bodied, with flavours of blackcurrant, cassis, and ripe berries. The wine finishes with a hint of mint, and pepper. The fine, ripe tannins create a wine that is well structured, approachable and balanced, expressing true varietal Cabernet Sauvignon. Enjoy with red meat dishes such as beef fillet or roast lamb.
This latest addition to the Jacobs Creek family is rich, soft and displays magnificent cassis and berry fruit flavours.
750ml.